Bua Ji Restaurant Menu

Free range chicken marinated overnight part cooked in a clay oven and simmered in a silky tomato sauce

Roasted marinated chicken cooked with tomatoes, cashews nuts and cream based sauce with diced onions & capsicum

Fantastic melody of succulent chicken and spinach cooked In aromatic spices, infused with fresh ghee and garlic cloves

Chicken biryani is a traditional rice dish with tender chunks of chicken in a creamy, spicy blend of onion, garlic, tomatoes

A rich, aromatic curry made with tender chicken, simmered in a flavourful blend of spices and coconut milk, delivering a hearty and satisfying dish

A Vibrant, spicy curry with tender chicken pieces cooked in a rich blend of aromatic spices, tomatoes, and bell peppers, served sizzling hot in a traditional kadai

A rich, flavourful chicken curry with a perfect balance of heat and spices, cooked with coconut and curry patta with tomato-based sauce

A spicy, tangy, and aromatic dish featuring tender chicken cooked in a fiery blend of vinegar, spices, and a touch of sweetness

A sweet and savoury fusion of tender chicken cooked in a rich mango sauce, bringing a tropical twist to your taste buds

An Indian lamb curry with a heady combination of best spices

A nicely spiced lamb curry cook with fresh spinach, green chillies and aromatic herbs

A rich and creamy Indian curry made with tender lamb, simmered in a flavourful blend of aromatic spices, yogurt, and cashew paste

A spicy, tangy, and aromatic dish featuring tender lamb cooked in a fiery blend of vinegar, spices, and a touch of sweetness

Rajasthani special lamb laal maas cooked in a variety of masalas best of red chilli

A rich, flavourful lamb curry with a perfect balance of heat and spices. Cooked with coconut and curry patta with tomato-based sauce

Diced beef pieces cooked with lightly white creamy sauce with cashew nuts and aromatic spices

Diced grass fed beef slow cooked in tangy, fiery sauce with fresh ground spices

Tender beef and a great lineup of spices mixed together in a delicious gravy

Delicious Goat meat with bone cooked in India's most authentic spices.

Tender goat meat slow cooked in a rich, spiced gravy, infused with aromatic herbs and a blend of traditional Indian spices

A Vibrant, spicy curry with tender goat pieces cooked in a rich blend of aromatic spices, tomatoes, and bell peppers, served sizzling hot in a traditional kadai

A fiery, tangy, and aromatic curry featuring tender fish fillets, simmered in a rich blend of spices, vinegar, and a hint of heat

A coastal delicacy made with succulent prawns cooked in a rich blend of Malabari spices and coconut milk

Blue grenadier fish fillets cooked in rich coconut milk gravy & freshly ground tamarind (haldi) & curry leaves

A spicy, tangy, and aromatic dish featuring tender prawn cooked in a fiery blend of vinegar, spices, and a touch of sweetness

1 CURRY (Any 1 curry from menu), 1 SMALL RICE, 1 PIECE OF PLAIN NAAN, 2 PCS. OF PAPADAM, 1 CAN (SOFT DRINK), (Garlic Naan $2.00 extra)

2 CURRY (1 Veg. / 1 Non Veg.), 1 SMALL RICE, 2 PIECE OF PLAIN NAAN, 4 PCS. OF PAPADAM, 2 CAN (SOFT DRINK), (Garlic Naan $4.00 extra)

2 CURRY [1 Veg. / 1 Non Veg.], 2 PCS. SAMOSA, CRISPY CAULIFLOWER, 4 PCS. ONION BHAJI (ANY 2), 1 LARGE RICE, 3 PIECE OF PLAIN NAAN, 4 PCS. OF PAPADAM, 2 CAN (SOFT DRINK), (Garlic Naan $5.00 extra)

Ball of heaven's crispy puffed ball that is filled with veg salsa & served with flavoured sauce

Papdi chaat is popular north Indian street food with chickpeas & veg nachos must try it

Crisp marinated deep fried golden brown onions served with pineapple sauce

Home made crispy pastry filled with potatoes, peas, spices & served on a bed of lettuce

Another popular authentic Indian street food known as samosa chaat. A tangy chaat with samosa Indian nachos and chole (chickpeas) and are served with dollops of yogurt and variety chutneys

Best general tso cauliflower coated with season seeds & capsicum sauce

Cottage cheese cubes marinated with beetroot, freshly ground spices

Palak com tikki is a very popular of north Indian fried patties made with spinach, corns, cheese & potatoes

Cauliflower marinated in chickpeas batter blend with spices & deep fry

Soft lentil dumplings soaked in creamy yogurt, topped with tangy chutneys and aromatic spices

A very popular snack of North Indian fried patties made with spinach, peas and potatoes

Soft cubes of cottage cheese dipped in a spiced gram flour batter and deep-fried to golden perfection

Succulent cubes of cottage cheese marinated in spiced yogurt, skewered and grilled to smoky perfection

Crispy paneer cubes tossed in a spicy Indo-Chinese chili sauce with onions and bell peppers

Golden fried bread slices stuffed with spiced potato filling, served hot and crisp. a classic Indian tea-time snack

Tender chicken chunks marinated in aromatic spices and yogurt, chargrilled to perfection for a smoky, flavourful bite

Chicken malai tikkas are bite size pieces of chicken cooked in a creamy marinate with yoghurt, ginger, garlic and white and black pepper

Our free range juicy chicken thigh fillet marinated with ginger garlic yoghurt cooked in clay oven

Succulent prawns tossed in a spicy chilli glaze with creamy coconut, finished with fresh herbs for a bold, tropical twist

Juicy minced chicken blended with aromatic spices, skewered and grilled to smoky perfection

A flavorful Indian dish where chicken is marinated and cooked in a vibrant green paste made primarily from cilantro and mint leaves.

These lamb seekh kebabs are seasoned with spices, mint, cilantro and ginger. Delicious with a salad, mint chutney

A lightly battered fish fry in ginger, garlic paste and chickpeas flour

Crispy entree made with prawns, marinated in Bua Ji's secret batter and served with tango mango chutney

A flavourful and aromatic rice dish with a blend of vegetables, spices, and herbs, all cooked to perfection for a satisfying meal

Chicken biryani is a traditional rice dish with tender chunks of chicken in a creamy, spicy blend of onion, garlic, tomatoes

Shahi Paneer is a rich and creamy Indian dish made with soft paneer (Indian cottage cheese) cooked in a luxurious blend of aromatic spices, cream, and tomatoes

Most loved north dish called palak paneer, cottage cheese with smooth spinach gravy

A Punjabi dish with paneer and green peas in a spiced tomato onion-cashew gravy

Authentic punjabi accompaniment that has a luscious combination of cottage cheese, cashew nuts & exotic gravy

Cheese ball (koftas) are served in a rich tomato, onion, cashew nuts & coconut cream based gravy

Black lentils is rich, creamy and loaded with flavour slow cooked for 12 hours

Butternut squash curry is a delicious vegan curry simmered with fragrant spices and rich coconut milk

Chana masala is a delicious and a flavourful curry made through cooking chickpeas in a onion and a tomato based curry

Aloo baingan is a delicious dish made by simmering young brinjal and potatoes in a onion tomato masala tadka

A perfect delectable gravy made with aromatics and whole spices, with tender chunks of saya cheap

A rich and creamy North Indian curry made with fresh fenugreek leaves, green peas, and a touch of aromatic spices in a velvety cashew cream sauce

A comforting Indian dish made with spiced potatoes and cauliflower, cooked to perfection with aromatic herbs and spices

A rich and creamy North Indian curry made with a delightful mix of nine different vegetables, nuts, and dry fruits

A flavourful and aromatic dish featuring tender pumpkin cubes simmered in a rich blend of spices, perfect for a comforting meal

A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based spicy gravy.

A Smoky roasted eggplant mashed and sautéed with onions, tomatoes, and aromatic spices a North Indian classic.

Crispy papadam's served with variety of dips

Carrots & cucumber yoghurt salad, called raita

Chickpeas tossed with fresh roma tomatoes, Spanish onions and cucumber

Indian flatbread made from whole wheat flour and traditionally cooked in a cylindrical clay oven called a tandoor

PLAIN NAAN (EACH) COOKED AS PER ORDER IN TANDOOR

Almonds, cashew nuts, dried fruits & coconut

Soft, freshly baked naan bread stuffed with flavourful minced lamb (keema) spiced with traditional Indian herbs and seasonings.

Tender pieces of marinated chicken tikka grilled to perfection, wrapped in a freshly baked naan

Fluffy, aromatic basmati rice steamed to perfection, offering a light and delicate texture to complement any dish

Fragrant basmati rice infused with rich saffron, creating a delicate balance of warmth and flavour